Tucked away in a valley and nestled between three volcanoes, lies beautiful Antigua, Guatemala. It is in this climatically diverse region that you will find the local farmers growing some of the world’s finest coffee. This region is perfect for cultivating coffee; with ample rainfall, elevations reaching 4,600 feet, and a constant humidity of 65%, it makes absolute sense for coffee to be the number one industry in Guatemala.
Light - ■ - - - Dark
Full body of flavor, little heavy with a spicy twinge, velvety-rich in texture and aftertaste.