top of page

Costa Rica Reserve K-Cups

Light-bodied, rich in chocolaty-caramel flavors, winy with high acidity & sharp finish.​
In stock
Product Details
ROAST: Light/Medium

Costa Rica Reserve coffee beans are strictly hard bean, meaning they are grown at elevations of 3,900ft or more. The high altitude slows the growth of the coffee trees, causing the cherries to mature much slower; the result is dense coffee cherries containing beans packed with rich flavor. Home to many micro mills, Costa Rica has devoted farmers who take pride in ensuring that their plantations only produce high-quality yields. This gourmet coffee is one of the finest coffees that Costa Rica has to offer.

Save this product for later
bottom of page